Diet & Fitness

Exercise appears to slow the rate at which our cells age

Cell ageing appears to slow down if we keep fit and active, according to research at Brigham Young University in…

Is red meat bad for you? The evidence is far from clear

Eating red meat may raise the risk of dying from heart disease, cancer, Alzheimer’s and diabetes, a study in the…

beach

Is a two-week beach holiday really that bad for your health?

Just two weeks of inactivity in healthy young people can reduce muscle mass and lead to an increased risk of…

Can having your DNA tested lead you to live a healthier life?

From a blood test to a stool analysis, measuring biochemical markers is a time-honoured way to assess health and enable…

Sound science backs fasting. Calorie counting can’t compete

Fasting is no longer merely the domain of religion — more and more people are fasting for the sake of…

Were all the horror stories about dairy products and heart disease wrong after all?

Consuming full-fat cheese, milk and yoghurt does not increase the risk of heart attack or stroke, according to a new…

Sorry, but drinking tequila probably won’t help your bones, after all

At Spectator Health we hate to be the bearers of bad news, but tequila probably isn’t good for your bones,…

How drugs make us fat: why alcohol, caffeine and chocolate are a menace to your waistline

We know that calorie-dense, seductive foods like chips, ice cream, and cookies tend to push us to eat too much…

Vegetarians may live longer — but not because they are vegetarian

Vegetarians may live longer, but not necessarily because they have given up meat, according to a study in Preventive Medicine.…

Each hour of running ‘adds seven hours to your life’

For every hour spent running, your lifespan increases by an average of seven hours, up to a maximum of about…